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Cheesy Sesame Coated Chicken
Chicken coated with parmesan cheese, stock powder, herbs, breadcrumbs and sesame seeds and pan fried
Ingredients
8 chicken drumsticks
2 tablespoons Edmonds plain baking flour
2 tablespoons grated Parmesan cheese
1 teaspoon chicken stock powder
1/4 teaspoon mixed herbs
2 tablespoons toasted breadcrumbs
2 teaspoons sesame seeds
oil
Method
Remove skin from chicken
Moisten chicken slightly with water
Combine flour, Parmesan cheese, stock powder, herbs, breadcrumbs and sesame seeds
Put this mixture into a plastic bag
Add 2 drumsticks to bag and shake to coat
Repeat with remaining chicken, coating only 2 at a time
Place drumsticks in a lightly oiled baking dish
Allow to stand for 15 minutes
Cook at 200°C for 20 minutes or until juices run clear when tested
Serve hot or cold
Serves 4 - 6
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