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Banana Loaf
Nice and easy recipe, bananas adding the flavour, baked in a loaf tin and the kids can lick the spoon
Ingredients
1 and 3/4 cups Edmonds self raising flour
1/4 teaspoon Edmonds baking soda
1/4 teaspoon salt
1/2 cup sugar
2 eggs
1/4 cup milk
75 g butter, melted
1 cup mashed banana
Method
Sift flour, baking soda and salt into a bowl
Mix in sugar
In another bowl beat eggs
Stir in milk, butter and banana
Mix quickly into dry ingredients, stirring until ingredients are just combined
Spoon into a greased and lined 23 cm loaf tin
Bake at 180°C for 45-55 minutes
Leave in tin for 10 minutes before turning out onto a cooling rack.
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